The ham and cheese croissant is a classic combination that combines the complexity of our croissant with the simplicity of ham and cheese. This culinary delight is a classic for breakfast or snack that will satisfy with its flavor and simplicity.
The croissant, made with wheat flour, salt, sugar, yeast, milk and Corman butter, has a light and crunchy texture. On the basis of the croissant, slices of ham, aromatic and of a certain intensity are arranged.
The combination of the filling and leaf of the croissant create an exquisite balance. The salinity of the ham and cheese, elegantly compensate for the fat of the croissant and becomes a completely tempting proposal.
It can be enjoyed hot or at room temperature. We can serve it alone or accompanied by fresh fruit, or a green salad to complement flavors and provide a refreshing touch.
Enjoy this exquisite ham and cheese croissant, a simple combination, optimal for all audiences.
Enjoy it at Baixas the catering of Barcelona that will not leave you indifferent.