{"id":2781,"date":"2023-04-21T21:28:02","date_gmt":"2023-04-21T21:28:02","guid":{"rendered":"https:\/\/new.baixas.es\/product\/uncategorized\/hedgehog\/"},"modified":"2026-09-10T10:13:18","modified_gmt":"2026-09-10T10:13:18","slug":"hedgehog","status":"publish","type":"product","link":"https:\/\/new.baixas.es\/en\/patisserie-barcelona\/large-formats\/hedgehog\/","title":{"rendered":"Hedgehog"},"content":{"rendered":"<p>The Chocolate Hedgehog is a cake originally from <span class=\"hiddenGrammarError\">Baixas <\/span>which stands out for the friendly shape of this mammal and its combination of irresistible flavors. Made with an almond cake subtly flavored with lemon and vanilla, filled with delicious apricot jam and a <span class=\"hiddenSpellError\">Valrhona <\/span>chocolate truffle topping. <\/p>\n<p>The base of the cake is a very fluffy almond cake, bathed in lemon and vanilla syrup. This <span class=\"hiddenSpellError\">cake <\/span>has a tender texture and a slightly citrus and aromatic flavor. The combination of almonds, lemon and vanilla creates a symphony of delicate and sophisticated flavors.  <\/p>\n<p>The inside of the Hedgehog is filled with a rich and aromatic apricot jam. This jam provides its characteristic sweetness and gelatinous texture that judiciously complements the almond and lemon <span class=\"hiddenSpellError\">cake<\/span>. <\/p>\n<p>Finally, bathe the Hedgehog with a 70% <span class=\"hiddenSpellError\">Valrhona <\/span>chocolate icing that will break with the sweetness inside. The combination of chocolate and jam is very elegant, excellent. <\/p>\n<p>Hedgehog is very suitable for any celebration or special moment. For the little ones and for the adults, it has a great club of fans that confirm it in a great success of <span class=\"hiddenGrammarError\">Baixas<\/span>. <\/p>\n<p>To enjoy it at Baixas the <a href=\"https:\/\/baixas.es\/en\/pastry-barcelona\/\" target=\"_blank\" rel=\"noopener\">patisserie of Barcelona<\/a> that will not leave you indifferent. Very good profit!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Almond cake with a touch of lemon and vanilla, apricot jam and truffle.<\/p>\n<p>ALLERGENS: Gluten, lactose, egg, nuts and traces of soy.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"featured_media":1325,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[127,78],"product_tag":[],"class_list":["post-2781","product","type-product","status-publish","has-post-thumbnail","product_cat-large-formats","product_cat-patisserie-barcelona","first","instock","purchasable","product-type-simple"],"acf":{"add_beverages":"default","max_beverages":4,"add_candles":"add","minimum_qty_pr":"","steps_pr":"","schema_json":""},"_links":{"self":[{"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product\/2781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/media\/1325"}],"wp:attachment":[{"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/media?parent=2781"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product_brand?post=2781"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product_cat?post=2781"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product_tag?post=2781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}