{"id":2775,"date":"2023-04-21T21:28:02","date_gmt":"2023-04-21T21:28:02","guid":{"rendered":"https:\/\/new.baixas.es\/product\/uncategorized\/cake-baixas\/"},"modified":"2026-09-10T10:13:16","modified_gmt":"2026-09-10T10:13:16","slug":"cake-baixas","status":"publish","type":"product","link":"https:\/\/new.baixas.es\/en\/patisserie-barcelona\/large-formats\/cake-baixas\/","title":{"rendered":"Cake Baixas"},"content":{"rendered":"<p>The cake <span class=\"hiddenSpellError\">Baixas <\/span>It&#8217;s the cake of the house. It is the maximum expression of <span class=\"hiddenGrammarError\">Baixas <\/span>in cake form. It combines a fluffy cake with layers of intense truffle, and a 70% chocolate icing. This cake stands out for its intensity of flavor and a tempting presentation.   <\/p>\n<p>The base of the cake is a soft and fluffy cake, made with ingredients such as flour, eggs, sugar and yeast. This cake acts as a perfect base for the truffle layers that are arranged. <\/p>\n<p>Truffle layers are the strong point of the pie <span class=\"hiddenSpellError\">Baixas<\/span>. These layers are prepared with a combination of fondant chocolate, cream and butter that create a silky texture. The truffle layers are arranged between the layers of the cake, providing an explosion of chocolate in each bite.  <\/p>\n<p>To finish, apply a 70% cocoa chocolate icing. This coverage is applied generously, creating a glossy and irresistible layer. It must look like a mirror.  <\/p>\n<p>In short, the cake <span class=\"hiddenSpellError\">Baixas <\/span>It&#8217;s a temptation for chocolate lovers. For those who want to avoid jam, coffee or other combinations. The cake <span class=\"hiddenSpellError\">Baixas <\/span>It&#8217;s gingerbread and chocolate. Highly recommended for any special celebration.   <\/p>\n<p>Enjoy it at Baixas, the <a href=\"https:\/\/baixas.es\/en\/pastry-barcelona\/\" target=\"_blank\" rel=\"noopener\">patisserie of Barcelona<\/a> that will not leave you indifferent. Glad you go! Glad you go!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sponge cake with truffle layers and 70% cocoa chocolate topping.<\/p>\n<p>ALLERGENS: Gluten, lactose, egg, traces of soy and nuts.<\/p>\n","protected":false},"featured_media":1319,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[127,78],"product_tag":[],"class_list":["post-2775","product","type-product","status-publish","has-post-thumbnail","product_cat-large-formats","product_cat-patisserie-barcelona","first","instock","purchasable","product-type-variable"],"acf":{"add_beverages":"default","max_beverages":4,"add_candles":"add","minimum_qty_pr":"","steps_pr":"","schema_json":""},"_links":{"self":[{"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product\/2775","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/media\/1319"}],"wp:attachment":[{"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/media?parent=2775"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product_brand?post=2775"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product_cat?post=2775"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/new.baixas.es\/en\/wp-json\/wp\/v2\/product_tag?post=2775"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}